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OFFERTry Apus Commerce free for 15 days — no credit card required.See pricing →
EATERY SOLUTION

POS for eateries.

Apus Commerce for eateries: fast, lightweight billing for small venues — order, kitchen print, takeaway and delivery in a few taps.

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15-day free trial · No credit card required

1,500+
eateries trust us
< 1 day
setup & go live
99.99%
uptime
24/7
technical support

Challenges for eateries

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Small venues need very fast checkout at peak.

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Orders and kitchen relay are manual and error-prone.

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Many takeaway and delivery orders at once.

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Hard to know which dish profits and how much stock is lost.

Apus Commerce features for eateries

✓

Fast-sale screen, order in a few taps.

✓

Auto kitchen tickets per dish.

✓

Manage dine-in, takeaway and delivery orders.

✓

Combos, add-ons and recipe costing.

✓

Shift management and daily revenue.

✓

Best-seller and per-dish profit reports.

OPERATING WORKFLOW

A full day of sales, in one system

Apus Commerce is with you from opening the shift to closing per-dish profit at the end of the day.

06:30 · OPEN SHIFT

Open the shift, count the till

Staff open the shift and enter the opening cash — every order and every payment is tied to the right person and the right shift.

Cash transparency from the start of the shift
11:30 · ORDERING

Take orders at the table or counter in a few taps

Order right at the table or counter and note preferences (less spicy, no onion, extra rice) accurately for each portion.

Serve fast, the right dish, exactly as the guest wants
PEAK HOURS · TO THE KITCHEN

Kitchen tickets arrive instantly, nothing missed

Orders automatically print a kitchen ticket or appear on the kitchen display (KDS); the kitchen works in order, never skipping a portion.

The kitchen runs smoothly, no mistakes, nothing missed
ALL DAY · TAKEAWAY / DELIVERY

Sell takeaway and delivery at the same time

Handle takeaway orders, app delivery orders, combos and add-ons in parallel with dine-in guests — without the chaos.

Capture more revenue without adding staff
22:00 · CLOSE SHIFT

Close the shift, know each dish's profit

Reconcile cash per shift; revenue reports, best-sellers and per-dish profit/loss right on your phone.

Know which dish profits, decide right away
QUICK START

Selling in 3 steps

1

Sign up & build your menu

Open an account, enter your menu, dish prices, combos and add-ons — templates ready for eateries and casual diners.

2

Connect your devices

Pair the kitchen ticket printer, bill printer and cash drawer. Works on a tablet, phone or POS terminal.

3

Sell & track

A 30-minute training and you're selling; track revenue and ingredient stock anytime, anywhere.

“We're a small place but lunchtime gets packed; we used to forget dishes and the kitchen relay was a mess. Now once an order is placed the ticket goes straight to the kitchen, and app delivery orders run alongside dine-in guests without the chaos. At the end of the day I just open my phone to see which dish profits.”

N
Tuan Nguyen
Owner · Ba Ba Broken Rice
~30% fewer kitchen relay errors at peak
RECOMMENDED PLAN

Start with the SME plan

A single eatery does great on SME for ordering, kitchen printing and inventory. Opening more branches? Chain adds unified reporting and synced menus.

See pricing

Frequently asked questions

Does it print kitchen tickets automatically?

Yes. Whenever an order is placed, Apus Commerce automatically prints a ticket to the kitchen by station (hot kitchen, cold kitchen, drinks) or shows it on the kitchen display (KDS) — the kitchen works in the right order, nothing missed, no mistakes.

Can it handle takeaway and connect to food delivery apps?

Yes. Apus Commerce handles dine-in, takeaway and delivery orders on the same screen; it supports capturing orders from popular food delivery apps so you don't have to enter them by hand in multiple places.

Can I still sell when the internet is down?

Yes. Apus Commerce keeps selling and printing kitchen tickets as usual when the internet is down, then automatically syncs data to the cloud as soon as the connection is back — no interruption at peak hours.

Does it manage ingredient costing?

Yes. You define the recipe for each dish, and every portion sold automatically deducts ingredients from stock — so you know the real waste and the real profit per dish.

How does it work for multiple branches?

The Chain plan lets you manage several venues on one account: unified reporting, synced menus and ingredient management across branches.

NO LEGAL ENTITY YET?

Open first, sort the paperwork later — until a customer asks for an invoice.

Registering a business is not something a sales system should be doing, so Apus Commerce doesn't. Inside Apus, that part belongs to Apus Launch. If your place still has no legal entity, look at what they take on before you lock in an opening date.

See company formation at Apus Launch

Run your eatery smoother?

Try Apus Commerce free for 15 days for your eatery.

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